If you've tried other salt substitutes, then you probably find it hard to believe that there is one that actually tastes good -- or is even edible. You really do need to taste AlsoSalt. Send a self addressed stamped envelope to AlsoSalt, PO Box 953, Maple Valley, WA 98038 and we’ll mail you a few sample packets of the original variety. Or you can purchase a carton of 50 packets for $3.50. Scroll down this page to place your order. When you receive the packets, make sure you taste AlsoSalt on food, not directly from the package.
Using AlsoSalt you are able to reduce salt/sodium in your diet and replace it with essential nutrients that you need in your diet everyday. AND you still get to enjoy the taste of salt. While maintaining a low sodium diet can be difficult, AlsoSalt will help you. It is completely sodium free yet it tastes like salt. And best of all, it does NOT have the bitter aftertaste that all the other salt substitutes have when you use it on/in food. You can cook and bake with it or simply sprinkle it over your food as you would salt. Plus, it has the added dietary benefit of two nutrients, potassium and L-lysine, that are essential for good health. It is completely natural.
AlsoSalt is sold in 2.5 oz shaker bottles. There are 3 varieties; original, butter and garlic. The original is also available in packets. TO ORDER ON THIS WEBSITE, scroll down this page or click on this link to to the order page:Purchase AlsoSalt online. It is also available in the spice aisle in many grocery stores in the USA. (The packets though are only available on this website.) For the list of stores visit the Where Can I Buy page. We do ship internationally. International shipping charges can be found on this page: Info and Shipping Rates.
We receive many testimonials from people who are using AlsoSalt. We take great delight in knowing how much it is helping people.
You will LOVE this product! It ripens and stores your fruits and vegetables. Its patented design allows air to circulate and ripens produce quickly and evenly without bruising, extending the life of your fruit and vegetables. This saves you money - there is less waste from spoilage. The idea is simple, hang Ripen Pockets freely from a hook. Insert fruit/veggies in each pocket and close the opening (preventing contact with fruit flies). The resulting ripening process is allowed to happen in a natural manner, like it was still hanging on a tree. Your fruit/veggies taste better and last longer. (I am so thankful for it every time I pick up a hard as a rock peach or pear in the produce department.)